Walnuts 1/4Product code: TCP.143
Walnuts can be eaten as a snack, in salads instead of meat or cheese, in your breakfast, or used as an afternoon sweet option with some honey. Finally walnuts can be used in pastry and general in cooking.
Walnut has an excellent combination of unsaturated fatty acids, phenolic acids, vitamins and minerals. Systematic consumption of walnut oil drastically reduces bad cholesterol, has strong antioxidant capacity, protects against cardiovascular disease and coronary artery disease, has anti-cancer preventive action and has a positive effect on the diet of people with diabetes